Gozney Pizza Oven Accessories

Building, launching, and serving pizza is easy with the pizza-maker’s best friend, Acacia Wood Pizza Peel & Server Medium (12"). A traditional style peel thoughtfully designed to improve your pizza journey.

Fire up your Dome with ease using the Gozney Wood Loader. Specifically designed to make placing and handling wood in your oven simple and hassle free.

Building, launching, and serving pizza is easy with the pizza-maker’s best friend, Acacia Wood Pizza Peel & Server Large (14"). A traditional style peel thoughtfully designed to improve your pizza journey.

Designed specifically for use in Roccbox.

The Roccbox Pizza Peel is a professional grade, lightweight peel for the placement of dough and cooking trays in and out of Roccbox. Made from aluminium with a hard anodised finish, this peel is designed exactly the same as larger, commercial use pizza peels.

Turn your Dome into a bread oven or slow roaster with our Rope Sealed Door.

Built from ceramic coated 304 steel and double walled for extra heat retention, the Dome’s rope sealed door makes it easy to control the temperature, amount of smoke or steam in the oven with its easy-slide adjustable vent.

Turn, check, baste, or rest your food with ease using the Dome Mantel.

Whether you’re cooking Neapolitan pizza, roasting vegetables or smoking meat, the Dome mantel makes moving food in or out of the oven simple.

Designed for use in a variety of oven sizes, the Gozney Turning Peel is perfect for repositioning food in everything from small domestic, right up to entry level commercial size ovens.

Master your leopard spotted crusts and take your pizza to the next level with this ceramic coated Neapolitan Arch. The Arch lowers the door height to enhance heat retention, creating the perfect environment for high- hydration doughs.

Designed for use in a variety of oven sizes, the Gozney Placement Peel is a professional grade, lightweight peel for the placement of dough and cooking trays in and out of your pizza oven.

The Venture Placement Peel is designed to offer chefs a superior lightweight and optimised pizza experience wherever the adventure takes you. Built with a short handle to be easy to use with the Tread oven

Create more moisture in the oven when baking bread for longer rising dough and even crispier crusts.

A black anodised aluminium funnel with a cork top, engineered with precision to inject just the right amount of water into the oven and create steam on entry.

Wherever the journey takes you, make turning and moving pizza easy with the durable Venture Turning Peel. Designed to work with the Tread oven, this is your workhorse pizza tool built to do the heavy lifting when you’re in remote locations.

Turn, check, baste, or rest your food with ease using the Roccbox Mantel.

The Roccbox Mantel turns your Roccbox into the ultimate portable pizza oven. Simple to install, this shelf adds more space so you can rotate pizzas with greater ease.

Larger, faster and more efficient than its predecessor, the Roccbox Wood Burner 2.0 is finally here.

A true powerhouse that's simple to attach, easy to use, and offers the choice to switch between the convenience of gas and tradition of wood-fired cooking.

A guide to your pizza-making journey & other outdoor recipes

Gozney has launched their first ever, much anticipated cookbook, Pizza Volume 01, to help guide beginner and passionate pizza makers on their pizza-making journey. This is an inspiring game-changer from the authority on creating pizza at home.

Turn, check, baste, or rest your food with ease using the Arc Mantel.

The Arc Mantel turns your Arc into the ultimate compact outdoor pizza oven.